Small Onion Shallots (红洋葱)

STORAGE

Fried shallots can be stored at room temperature in an airtight container for up to 2 months. Fried shallot oil can be stored in an airtight jar in the refrigerator for up to one month.

FUN FACTS & TIPS

Fried shallots can be used in a variety of ways. They can be used as a garnish for anything to finish off a dish. Pasta, noodles, grains, soups, vegetables, meat and even desserts are all possible. This is why the shallot, along with fresh ginger and garlic, is known in China as the "holy trinity of Chinese cuisine".

NUTRITION & HEALTH BENEFITS

• Home remedy for hair growth
• Maintains a steady heartbeat and fluid balance
• Can improve blood sugar levels
• Suppresses fat accumulation in the body
• Helps fight germs
• Immune boosting properties
• Slows the growth of cancer cells
• Improves heart and diabetic health
• Promotes brain health

Fantastic source of folates, niacin, pantothenic acid, pyridoxine, riboflavin, thiamine, vitamin A, vitamin C

Common Names: Shallots, Bawang Goreng, French Red Shallot Allium, Pickled Shallot, Shour, شور,  cepa Var. Aggregatum, A. Cepa Aggregatum Group, Baker’s Garlic, Chinese Shallots, Chinese Scallion, Oriental Onion, And Small Angled Chives, Gray Shallot, French Red Shallot, American Red Shallot, Dutch Yellow Shallot, 炸葱酥, 小葱头