Enjoy the natural sweetness and soft creamy texture of China Golden Honey Sweet Potato, a Japanese-style sweet potato grown in China and selected for its sweet, honey-like flavour when cooked. Also searched as orange sweet potato, sweet potato Singapore, yellow sweet potato, sweet potato in Chinese, sweet potato in Malay, sweet potato fries, can dogs eat sweet potatoes, is sweet potato good for weight loss, how long to cook sweet potato in air fryer, orange vs yellow sweet potato, Chinese potato dish, boiling sweet potatoes, steamed sweet potato, 红薯, 番薯, 甘薯, 地瓜 or ubi keledek, this sweet potato is suitable for steaming, boiling, baking, air frying, desserts, fries and everyday home cooking.
Golden honey sweet potatoes are loved for their dense texture and natural sweetness. When steamed or boiled, the flesh becomes soft and comforting. When baked, roasted or air fried, the edges may caramelise and the centre becomes sweeter, smoother and more fragrant.
Origin: China.
| Product | China Golden Honey Sweet Potato (Japanese-Style 红薯) |
| Also Known As | Orange sweet potato, yellow sweet potato, golden honey sweet potato, honey sweet potato, Japanese-style sweet potato, sweet potato Singapore, 红薯, 番薯, 甘薯, 地瓜, ubi keledek |
| Origin | China |
| Vegetable Type | Fresh sweet potato root vegetable |
| Botanical Reference | Ipomoea batatas |
| Appearance | Sweet potato root with reddish, purple-red or brownish skin and yellow to golden-orange flesh, depending on batch |
| Taste | Naturally sweet, earthy, honey-like and fragrant after cooking |
| Texture | Firm when raw; soft, dense, creamy, fluffy or slightly sticky after cooking, depending on batch |
| Best For | Steamed sweet potato, boiling sweet potatoes, air fryer sweet potato, sweet potato fries, baked sweet potato, desserts, snacks, mash and Chinese potato dishes |
| Storage | Store raw sweet potatoes in a cool, dry, dark and ventilated place. Do not refrigerate raw sweet potatoes. |
China Golden Honey Sweet Potato has a naturally sweet, starchy flavour that becomes richer after cooking. The flesh can turn soft, creamy and fragrant, especially when baked, roasted or air fried slowly.
Compared with some ordinary orange sweet potatoes, this Japanese-style sweet potato may have a denser, less watery texture. Sweetness and moisture can vary by batch, variety, storage and cooking method.
Orange sweet potato and yellow sweet potato are common customer search terms based on flesh colour. China Golden Honey Sweet Potato may appear yellow, golden or orange depending on the current batch and cooking method.
The colour can also look different after cooking. Steaming and boiling usually keep the flesh softer and lighter, while baking, roasting or air frying may deepen the colour and bring out more caramelised sweetness.
| Name / Search Term | Product Note |
| China Golden Honey Sweet Potato | Main product name for this listing |
| Orange Sweet Potato | Search term for sweet potatoes with orange or golden-orange flesh |
| Yellow Sweet Potato | Search term for sweet potatoes with yellow or golden flesh |
| Sweet Potato Singapore | Customer search term for buying sweet potatoes in Singapore |
| Honey Sweet Potato | Market-friendly name for naturally sweet sweet potatoes |
| Japanese-Style Sweet Potato | Useful description for this China-grown sweet potato style |
| 红薯 / 番薯 / 甘薯 / 地瓜 | Chinese names used for sweet potato |
| Ubi Keledek | Malay name for sweet potato |
Sweet potato in Chinese can be written as 红薯, 番薯, 甘薯 or 地瓜, depending on region and customer usage. In Singapore, many customers also recognise 番薯 naturally in everyday shopping and cooking.
Sweet potato in Malay is commonly ubi keledek. This listing uses both English and local-language terms so customers can recognise the product more easily.
Customers may search orange vs yellow sweet potato when comparing colour, texture and taste. Both are sweet potatoes, but different varieties can have different sweetness, starchiness and moisture levels.
| Type | Typical Colour | Texture and Use |
| Orange Sweet Potato | Orange to deep orange flesh | Often moist and sweet; good for mash, fries, soups, desserts and baking |
| Yellow Sweet Potato | Pale yellow to golden flesh | Often denser or starchier depending on variety; good for steaming, baking, roasting and snacks |
| Golden Honey Sweet Potato | Yellow, golden or golden-orange flesh depending on batch | Naturally sweet and suitable for steamed sweet potato, air frying, roasting and desserts |
The old product description mentions Japanese-style varieties such as Beni Haruka and Silk Sweet. These names are popular with customers because they are associated with sweet, creamy Japanese-style sweet potatoes.
For batch-safe Shopify copy, this product should be listed as China Golden Honey Sweet Potato unless the current carton, label or supplier confirmation specifically states Beni Haruka, Silk Sweet or another exact variety.
China Golden Honey Sweet Potato can be steamed, boiled, baked, roasted, microwaved, air fried or used in desserts. Wash the skin well before cooking, especially if you plan to eat the skin.
Steamed sweet potato is one of the cleanest ways to enjoy the natural sweetness of China Golden Honey Sweet Potato. Place washed sweet potatoes in a steamer and steam until a fork or skewer can pass through the centre easily.
Small cut pieces may take about 15–25 minutes, while whole medium sweet potatoes may take around 30–50 minutes depending on size. Serve plain, with a small pinch of salt, or with coconut milk for a dessert-style finish.
Boiling sweet potatoes is useful for mash, soup, sweet potato dessert, baby-style puree, fillings or Chinese-style sweet soup. Peel if preferred, cut into even chunks and boil until tender.
After boiling, drain well so the sweet potato does not become too watery. Boiled sweet potatoes can be mashed, blended, added to porridge or used as a simple side dish.
Customers may search how long to cook sweet potato in air fryer. Air fryer time depends on size, thickness, air fryer model and whether the sweet potato is whole or cut.
| Air Fryer Style | Approximate Time | Cooking Note |
| Whole Small Sweet Potatoes | About 25–35 minutes at 180–200°C | Poke holes in the skin and turn halfway if needed |
| Whole Medium Sweet Potatoes | About 35–45 minutes at 180–200°C | Cook until a skewer passes through the centre easily |
| Sweet Potato Wedges | About 15–25 minutes at 180–200°C | Toss lightly with oil and shake halfway through |
| Sweet Potato Fries | About 15–25 minutes at 180–200°C | Cut evenly, dry well and cook in a single layer where possible |
These are general cooking guides only. Larger sweet potatoes may need more time, while thinner fries or smaller cubes cook faster.
Sweet potato fries can be made by cutting China Golden Honey Sweet Potato into sticks, drying them well and tossing with a little oil. Season with salt, black pepper, paprika, garlic powder or herbs before baking or air frying.
For crispier fries, cut the pieces evenly and avoid overcrowding the tray or air fryer basket. Sweet potato fries pair well with yoghurt dip, chilli sauce, mayonnaise, garlic aioli, cheese sauce or a simple squeeze of lime.
Customers may search Chinese potato dish even when looking for sweet potato recipes. Sweet potato can be used in both savoury and sweet Chinese-style dishes.
Customers may search can dogs eat sweet potatoes. Plain cooked sweet potato can be given to dogs in small amounts if suitable for their diet. It should be fully cooked, unseasoned and served without salt, butter, sugar, garlic, onion, sauces or spices.
For easier digestion, remove the skin and cut the sweet potato into small soft pieces before sharing. Do not feed raw sweet potato to dogs. Sweet potato should be treated as a small snack or occasional addition, not a replacement for a balanced dog diet. Check with a vet if your dog has health conditions, allergies or dietary restrictions.
Customers may search is sweet potato good for weight loss. Sweet potato is a filling starchy root vegetable that naturally contains carbohydrates and dietary fibre, but it should not be described as a weight-loss product.
Portion size, cooking method and toppings matter. Steamed sweet potato and boiled sweet potato are different from sweet potato fries, deep-fried snacks or desserts with sugar, butter, syrup or coconut milk.
Approximate nutrition notes for raw sweet potato. These are general food references and are not lab-tested values for the current China Golden Honey Sweet Potato batch. Exact values may vary by variety, size, flesh colour, sweetness, freshness, storage and cooking method.
| Calories Per 100g | About 86 kcal for raw sweet potato, depending on data source and batch |
| Carbohydrates | Naturally present as starches and natural sugars |
| Dietary Fibre | Naturally present, especially when eaten with skin |
| Protein | Naturally present in small amounts |
| Total Fat | Low in fat before adding oil, butter, coconut milk or toppings |
| Vitamin A-Related Carotenoids | Naturally present in orange and golden-flesh sweet potatoes |
| Vitamin C | Naturally present in varying amounts |
| Potassium | Naturally present in sweet potatoes |
| Plant Compounds | Contains naturally occurring plant pigments and compounds depending on flesh colour |
China Golden Honey Sweet Potato can be enjoyed as part of a balanced diet. This is general food information and should not be treated as medical advice. This product page should not claim that sweet potato causes weight loss, lowers blood pressure, treats diabetes, prevents disease, detoxifies the body or cures any medical condition.
Yes, sweet potato skin can be eaten when it is washed well and cooked properly. The skin adds texture and naturally occurring fibre.
If the skin is damaged, very dirty, tough or unpleasant in texture, you can peel it before cooking or eating. For children, elderly customers or anyone who needs softer food, peeled and mashed sweet potato may be easier to eat.
Choose sweet potatoes that feel firm, heavy and fresh. The skin should not be badly shrivelled, mouldy, leaking or soft.
Store raw China Golden Honey Sweet Potatoes in a cool, dry, dark and well-ventilated place. Do not refrigerate raw sweet potatoes, as cold storage can affect texture and taste.
Keep sweet potatoes unwashed before storage because excess moisture can encourage spoilage. Wash only before cooking. Cooked sweet potatoes can be kept refrigerated in a covered container and used soon, or frozen after cooking if needed.
This product is sold as China Golden Honey Sweet Potato (Japanese-Style 红薯). It may also be recognised as orange sweet potato, sweet potato Singapore, yellow sweet potato, sweet potato in Chinese, sweet potato fries, can dogs eat sweet potatoes, sweet potato in Malay, is sweet potato good for weight loss, how long to cook sweet potato in air fryer, orange vs yellow sweet potato, Chinese potato dish, boiling sweet potatoes, steamed sweet potato, Yoiaji sweet potato, Beni Haruka-style sweet potato or Silk Sweet-style sweet potato.
This listing is for fresh golden honey sweet potatoes from China. It is not regular potato, true yam, taro, purple sweet potato, Japanese Hokkaido sweet potato, Indonesian honey sweet potato, frozen sweet potato fries, ready-made sweet potato dessert, cooked sweet potato or dog food unless the current product photo or packaging states otherwise.
Sweet potato size, shape, skin colour, flesh colour, variety, sweetness, starchiness, moisture, fibre level, freshness, packaging, count and weight may vary by harvest, grade, shipment and batch. Product photos are for reference only.
If you are looking for orange sweet potato, yellow sweet potato, sweet potato Singapore, sweet potato fries, steamed sweet potato, boiling sweet potatoes or sweet potato in Chinese in Singapore, SKC Fruits offers China Golden Honey Sweet Potato when available. Please contact us if you need to confirm the latest stock, freshness, size, flesh colour, pack size, price or delivery availability before ordering.
Please check your fruits and vegetables upon delivery. If you receive spoiled, damaged, incorrect or unsatisfactory items, contact us within 2 days of delivery with order details and clear photos. If the issue is due to our selection, packing or handling, approved refunds, replacements or store credits will be processed within 24 hours after review.
This Golden Honey Sweet Potato is from China. Product photos are for reference only, and size, shape, skin colour, flesh colour, sweetness, packaging and weight may vary by harvest, shipment and batch.
Golden Honey Sweet Potato is a naturally sweet sweet potato with yellow to golden-orange flesh. It becomes soft, fragrant and honey-like after steaming, boiling, baking, roasting or air frying.
It may be searched as both orange sweet potato and yellow sweet potato. Flesh colour can appear yellow, golden or orange depending on the current batch and cooking method.
Sweet potato in Chinese can be written as 红薯, 番薯, 甘薯 or 地瓜, depending on region and customer usage.
Sweet potato in Malay is commonly called ubi keledek.
Wash the sweet potato, place it in a steamer and steam until a fork or skewer can pass through the centre easily. Small pieces may take 15–25 minutes, while whole sweet potatoes take longer.
Cut the sweet potatoes into even chunks and boil until tender. Drain well after boiling. Boiled sweet potatoes are useful for mash, soup, dessert, fillings and simple side dishes.
Whole medium sweet potatoes usually take about 35–45 minutes at 180–200°C, depending on size and air fryer model. Wedges or fries usually take about 15–25 minutes.
Yes. Cut the sweet potato into sticks, dry well, toss with a little oil and seasoning, then bake or air fry until tender with lightly crisp edges.
Dogs can eat small amounts of plain cooked sweet potato if suitable for their diet. Remove the skin for easier digestion and avoid salt, butter, sugar, garlic, onion, sauces or seasoning.
Sweet potato is a filling starchy root vegetable with natural carbohydrates and dietary fibre. It should not be treated as a weight-loss product; portion size, cooking method and toppings matter.
You can use sweet potato for steamed sweet potato, sweet potato dessert soup, sweet potato porridge, boiled sweet potatoes, sweet potato balls, roasted sweet potato wedges and Chinese-style root vegetable soups.
Store raw sweet potatoes in a cool, dry, dark and ventilated place. Do not refrigerate raw sweet potatoes. Keep them unwashed before storage and wash only before cooking.
Next-day delivery is available across Singapore. Orders are carefully packed to help maintain freshness and quality during delivery.
$5.90 delivery for orders $55–$149.99.
Free delivery for orders $150 and above.
Please check your fruits upon delivery. If you receive spoiled, damaged, incorrect or unsatisfactory items, contact us via WhatsApp at 8833 3676 within 2 days of delivery with your order details and clear photos.
If the issue is due to our selection, packing or handling, approved refunds, replacements or store credits will be processed within 24 hours after review.
Natural Produce Notice: Fresh fruits are natural produce, so size, colour, sweetness, ripeness, texture and appearance may vary slightly by batch.
Batch Variation: Origin, size, grading and availability may change depending on season and shipment. Please refer to the current product details or contact us before ordering if you need fruits for a specific event, gift or delivery date.
Storage: Please store your fruits properly after delivery. Some fruits should be refrigerated, while others may need to ripen at room temperature before eating.
Product Images: Product images are for illustration and presentation purposes. Actual fruit size, colour and appearance may vary slightly depending on the current batch.