Brown Figs

Experience the unique taste and texture of Brown Turkey figs, a delicious and versatile fruit that is sure to delight your taste buds. Unlike Black Mission figs, Brown Turkey figs have a milder flavour and are less sweet, making them a great option for those who prefer a more subtle taste.

STORAGE

When fresh figs are ripe, they should be supple and respond to light pressure when you press them and may even ooze some nectar. Fresh figs are extremely perishable and should be consumed within 3 days. If you're lucky, you can store them in the fridge for up to 5 days.

FUN FACTS & TIPS

These figs are a great addition to any charcuterie board, pairing well with a variety of meats and cheeses. You can also enjoy them on their own as a healthy snack or use them as a unique ingredient in your favourite recipes. Their versatility makes them a great choice for any occasion, whether you're hosting a dinner party or simply looking for a healthy and delicious snack.

NUTRITION & HEALTH BENEFITS

• Helpful for constipation and soothing the gut
• Get rid of diarrhoea
• Anti-inflammatory effects
• Packed with antioxidants
• Reduces blood pressure
• Lighten spots on the skin
• Reduce cancer risk
• Lower the risk of coronary heart disease

Good source of Fibre, contain small amounts of Calcium, Iron, Potassium, Copper, and certain B Vitamins (1,2). Vitamin A, Vitamin C, Vitamin E, Vitamin K, Calcium, Magnesium, Zinc, And Iron


Common Names: Ficus Carica, Brown Turkey, Cultivar Fig In The Moraceae Family