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Premium Frozen Prime Short Ribs Beef Sliced Meat is a 200g boneless premium cut that consists of thinly sliced prime short rib beef that is pre-cut and ready to cook. Shabu Shabu is a Japanese hot pot dish that involves cooking raw ingredients in a simmering broth at the table, and this particular product is designed for use in Shabu Shabu and Yakiniku.
The beef is of high quality, carefully selected for its tenderness and flavour, and is frozen to preserve its freshness. The product is packaged in a vacuum-sealed bag to ensure maximum freshness and is easy to store in the freezer until ready to use.
Keep them frozen in its original vacuum-sealed packaging to ensure maximum freshness. To prepare, simply thaw the beef in the refrigerator overnight or in a bowl of water until thawed.
Add the short ribs to a pot of boiling water or broth and cook until desired doneness. Shabu shabu is typically served with a variety of dipping sauces, vegetables, and noodles for a delicious and healthy meal.
Protein: Beef is a rich source of high-quality protein, which is essential for building and repairing muscle tissue.
Iron: Beef is also a good source of iron, a mineral that is important for the production of red blood cells and oxygen transport in the body.
Vitamin B12: Beef is one of the few dietary sources of vitamin B12, a nutrient that is important for the formation of red blood cells and the maintenance of the nervous system.
Zinc: Beef is a good source of zinc, a mineral that is important for immune system function, wound healing, and DNA synthesis.
Sukiyaki hotpot: Japanese hot pot with thin slices of beef, vegetables, tofu, and noodles
Sichuan hotpot: Chinese hot pot with spicy broth, beef, lamb, seafood, and vegetables
Thai sukiyaki hotpot: Thai hot pot with a sweet and sour broth, beef, seafood, and vegetables
Korean budae jjigae: Korean army stew with hot dog, Spam, ham, and various meats and vegetables
Taiwanese hotpot: A clear broth, thinly sliced beef, seafood, and vegetables
Vietnamese hotpot: Vietnamese hot pot with a spicy or sour broth, beef, seafood, and vegetables
Yakiniku Bbq: Japanese barbecue style where the meat is grilled over an open flame at the table. Simply grill the pre-sliced short rib beef until desired doneness and enjoy with your favorite dipping sauce.
Common Names: Shabu Shabu (Frozen) – Meat Beef Boneless Short Ribs, Sliced, Boneless, Frozen Beef Short Rib for Hot Pot, Pre-sliced Frozen Short Ribs for Shabu Shabu, Frozen Prime Rib for Hot Pot, Shabu Shabu-style Short Ribs, Frozen Beef Shabu Shabu Meat, Pre-sliced Frozen Beef for Hot Pot, Steamboat, Yakiniku Lover, BBQ meat
Our return and refund policy applies within 3 days of delivery, with eligibility determined on a case-by-case basis. To request a refund or exchange, kindly follow the steps on the FAQs Page. Our team will review your case and provide an appropriate resolution.
Before proceeding to the checkout page, please select your desired delivery date. Please keep in mind that the delivery may need to be rescheduled depending on the availability of items. We provide islandwide delivery in Singapore at a rate of $5.9.
Deliveries to the following locations are subjected to a additional surcharge: Changi Airfreight Centre, Airport Logistics Park of Singapore, Jurong Port, Jurong Island, PSA compound, Mindef premises, Sentosa and Neo Tiew area.