New Zealand Dazzle Apple

Dazzle apples are delicious sweet, crisp, ready-to-eat apples. They have a rich, juicy flavour, sparkling, crisp white flesh that is sweet and tart, and each bite is exquisite. Dazzle stands out in the competitive sweet apple market due to its sweet flavour and low acidity. This, along with their crisp, almost watermelon-like texture, makes them a winning apple choice for Asia.

STORAGE

To keep apples fresh and ready to eat, store them in the refrigerator unwashed, whole, and individually wrapped, since this gives further protection and delays ripening, keeping them fresh for 6 to 8 weeks

FUN FACTS & TIPS

Dazzle apples are free of synthetic pesticides and harmful chemicals, making them completely safe and healthful to consume directly off the tree. The exquisite flavour of Dazzle apples comes from nature—abundant sunlight, rich soil, and water.

NUTRITION & HEALTH BENEFITS

• Lowers high cholesterol
• Lowers blood pressure
• Aids digestion
• Support healthy immune
• Helps to prevent cancer
• Diabetes-friendly
• Low in calories
• Prevent Alzheimer’s disease
• Good for bone health
• Protects your brain
• Controls asthma symptoms

Contains Vitamin A, Vitamin C, Vitamin E, Vitamin K, Calcium, Riboflavin, Thiamin and Vitamin B-6, Potassium, Phosphorus

Common Names: PremA129, Red Delicious, Grimes Golden, Golden Reinette, Mullin's Yellow Seedling, Annit Apple, Malus Domestica, Rosaceae Family,  Cripps Pink and Pink Lady apple, Love Bio Organic Dazzle Apple