Seedless Lychees

These highly acclaimed large seedless lychees are very popular in the market. They have a pink to brownish red thin leathery, scaly exterior shell that makes peeling an easy effort. Eating these juicy and swwet seedless lychees will change your experience as It gives a really pleasant and interesting sensation, because you never dare to bite through the whole fruit in one go, because you have to manoeuvre around the pit. But not for this! You can have unrestricted munching. However, you should pay attention to the fact that sometimes in the seedless lychees there are a few seeds that you can not see.

STORAGE

If you purchase lychees fresh, keep them refrigerated once you get them home. Lychees, unlike certain tropical fruits such as avocados, mangoes, and bananas, do not mature after being plucked. It's also a good idea to separate overripe and crushed lychees that are damp, crushed, or have a strong fermented flavour.

FUN FACTS & TIPS

The shelf life of the lychee is only three days at room temperature. In Hainan, however, summer temperatures can go up to 38-39 degrees. In order to better preserve the quality of the fruit, the growers often pick the seedless lychees from the tree at 1-5 am, at a temperature of around 15 degrees. When the temperature of the fruit is brought down to 3 to 5 degrees, the product will be shipped out across China.

NUTRITION & HEALTH BENEFITS

• Stimulating good blood supply to the hair follicles
• Aid weight loss
• Increase calcium absorption
• Anti-inflammatory agent
• Improve digestion and immunity
• Help remove blemishes
• Neutralizing the growth of free radicals 
• Protect the body from various diseases and afflictions

Fantastic source of vital nutrients such as calcium, phosphate, potassium, and vitamins C, PP, A, B1, B2, B, sodium and iron, minerals calcium, magnesium, potassium, phosphorus, iron


Common Names: Litchi Chinensis, Soapberry Family, Sapinaceae, Native to the provinces of Kwangtung and Fukien in Southern China, Lichi, Evergreen Tree, Sapindaceae, Lizhī, Litchi Chinensis Sonn, Nephelium litchi Cambess, Litchis, Lichi, Lichee, Laichi, Leechee, Lychee, 荔枝