{"product_id":"thai-seedless-white-guava","title":"Thai Seedless White Guava","description":"\u003ch2\u003eThai Seedless White Guava Singapore\u003c\/h2\u003e\n\u003cp\u003eThai Seedless White Guava is a crisp guava fruit from Thailand, known for its firm bite, pale white flesh, mild tropical aroma and refreshing apple-like crunch. Also searched as guava, guava fruit, Thai guava, Thailand guava and white guava, this fruit is popular with customers who enjoy crunchy fruit that is not overly sweet.\u003c\/p\u003e\n\n\u003cp\u003eThese guavas are usually individually wrapped for protection. Some batches may come with guava leaves attached, giving the fruit a fresh orchard-style presentation. Leaves may vary by batch and are not guaranteed with every fruit.\u003c\/p\u003e\n\n\u003cp\u003eThai guava is often enjoyed sliced and served chilled. Because the flavour is mild, many customers like to pair it with salted plum powder for a sweet, salty and tangy snack that tastes refreshing and addictive.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Thailand. Product photos are for reference only. Fruit size, shape, skin texture, sweetness, firmness, crunch, seed condition, leaf condition and packaging may vary by batch.\u003c\/p\u003e\n\n\u003ch2\u003eThai Seedless White Guava Quick Facts\u003c\/h2\u003e\n\u003ctable style=\"width: 100%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct\u003c\/td\u003e\n\u003ctd\u003eThai Seedless White Guava\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFruit\u003c\/td\u003e\n\u003ctd\u003eFresh guava fruit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eThailand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eWhite guava \/ Thai guava \/ Thailand guava\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlso Searched As\u003c\/td\u003e\n\u003ctd\u003eGuava, guava fruit, guava leaves, Thai guava, Thailand guava, white guava, apple guava\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eChinese Name\u003c\/td\u003e\n\u003ctd\u003e番石榴 \/ 芭乐\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMalay Name\u003c\/td\u003e\n\u003ctd\u003eJambu batu \/ jambu biji\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLeaves\u003c\/td\u003e\n\u003ctd\u003eGuava leaves may be attached sometimes, depending on batch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeeds\u003c\/td\u003e\n\u003ctd\u003eUsually seedless or low-seed style; seed condition may vary slightly by batch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlesh Colour\u003c\/td\u003e\n\u003ctd\u003eWhite to pale cream\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTaste\u003c\/td\u003e\n\u003ctd\u003eMild, lightly sweet, refreshing and slightly floral\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eFirm, crisp and crunchy, similar to apple or pear\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003eFresh snacking, chilled fruit slices, salted plum powder, fruit platters, juice blends and lunch boxes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated and enjoy as soon as possible for best crunch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eTaste and Texture\u003c\/h2\u003e\n\u003cp\u003eThai Seedless White Guava is loved for its crisp and crunchy texture. The bite is firm like apple or pear, while the flavour is mild, lightly sweet and gently floral.\u003c\/p\u003e\n\n\u003cp\u003eCompared with softer ripe guava, Thai guava is usually eaten when it is firmer and crunchier. This makes it especially refreshing when sliced cold and served with salted plum powder.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eThailand-origin guava fruit\u003c\/li\u003e\n\u003cli\u003eWhite guava flesh\u003c\/li\u003e\n\u003cli\u003eFirm, crisp and crunchy bite\u003c\/li\u003e\n\u003cli\u003eMild tropical guava aroma\u003c\/li\u003e\n\u003cli\u003eUsually seedless or low-seed style\u003c\/li\u003e\n\u003cli\u003eOften eaten with salted plum powder\u003c\/li\u003e\n\u003cli\u003eGood for chilled snacking and fruit platters\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat is Thai Guava?\u003c\/h2\u003e\n\u003cp\u003eThai guava is a firm white guava variety commonly enjoyed for its crunch rather than strong sweetness. It is sometimes described as apple guava because the green skin and crisp texture can remind customers of a green apple.\u003c\/p\u003e\n\n\u003cp\u003eThe fruit is usually round to slightly oval, with green skin and white flesh. Some batches may have light wrinkles, uneven skin texture or natural surface marks, which are common for fresh guava fruit.\u003c\/p\u003e\n\n\u003ch2\u003eThailand Guava and Guava Leaves\u003c\/h2\u003e\n\u003cp\u003eThailand guava may sometimes arrive with guava leaves attached. This gives the fruit a fresher presentation and helps customers recognise it as freshly packed produce.\u003c\/p\u003e\n\n\u003cp\u003eLeaves are batch-dependent and should not be treated as a guaranteed item. This product is sold as fresh guava fruit, not as a guava leaves or guava leaf tea product.\u003c\/p\u003e\n\n\u003ch2\u003eGuava Leaves and Guava Leaf Tea\u003c\/h2\u003e\n\u003cp\u003eGuava leaves are often used traditionally in guava leaf tea, and guava leaf extracts have been studied for natural plant compounds such as flavonoids and polyphenols. However, attached leaves on fresh guava should be treated carefully.\u003c\/p\u003e\n\n\u003cp\u003eIf you plan to make guava leaf tea, use only clean, food-safe leaves from a trusted source. Do not use damaged, dirty or chemically treated leaves. Pregnant customers, children, elderly customers or anyone on medication should check with a healthcare professional before drinking herbal teas regularly.\u003c\/p\u003e\n\n\u003ch2\u003eBenefits of Guava Leaves\u003c\/h2\u003e\n\u003cp\u003eFor customers searching benefits of guava leaves, the safest way to understand them is as traditional herbal-use leaves that contain natural plant compounds. Research often studies guava leaf extracts, but fresh leaves attached to fruit should not be treated as a medical product.\u003c\/p\u003e\n\n\u003cp\u003eEnjoy Thai guava mainly as a fresh fruit. If using guava leaves separately, treat them as a herbal ingredient and use sensible caution.\u003c\/p\u003e\n\n\u003ch2\u003eGuava in Chinese and Malay\u003c\/h2\u003e\n\u003cp\u003eGuava in Chinese is commonly written as \u003cstrong\u003e番石榴\u003c\/strong\u003e or \u003cstrong\u003e芭乐\u003c\/strong\u003e. These names may be used for different guava types, including Thai guava, white guava and apple guava.\u003c\/p\u003e\n\n\u003cp\u003eGuava in Malay is commonly known as \u003cstrong\u003ejambu batu\u003c\/strong\u003e or \u003cstrong\u003ejambu biji\u003c\/strong\u003e. In Singapore and Malaysia, these names are commonly used for fresh guava fruit.\u003c\/p\u003e\n\n\u003ch2\u003eHow to Cut Guava Fruit\u003c\/h2\u003e\n\u003cp\u003eThai guava is easy to cut and serve. Wash the fruit well, dry it, then slice it into wedges or thin pieces depending on your preferred eating style.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eWash the guava under clean running water\u003c\/li\u003e\n\u003cli\u003ePat dry before cutting\u003c\/li\u003e\n\u003cli\u003eTrim off the top and bottom if preferred\u003c\/li\u003e\n\u003cli\u003eCut the guava into halves or quarters\u003c\/li\u003e\n\u003cli\u003eSlice into wedges or thin pieces\u003c\/li\u003e\n\u003cli\u003eRemove any hard seed core if the batch has seeds\u003c\/li\u003e\n\u003cli\u003eServe chilled with salted plum powder if desired\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow to Cut Guava\u003c\/h2\u003e\n\u003cp\u003eFor snack-style serving, cut the guava into thin wedges and arrange it on a plate. For lunch boxes, cut into smaller bite-sized pieces and keep covered in the refrigerator until ready to eat.\u003c\/p\u003e\n\n\u003cp\u003eIf the centre feels harder or has more seeds than expected, remove that portion before serving. Thai guava is usually enjoyed firm and crunchy, so it is best cut shortly before eating.\u003c\/p\u003e\n\n\u003ch2\u003eHow to Eat Thai Guava\u003c\/h2\u003e\n\u003cp\u003eThai Seedless White Guava is best enjoyed fresh and chilled. It can be eaten plain, dipped in salted plum powder, or added to fruit platters for a crisp refreshing bite.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eEat chilled as a fresh snack\u003c\/li\u003e\n\u003cli\u003eSlice and serve with salted plum powder\u003c\/li\u003e\n\u003cli\u003eAdd to fruit platters\u003c\/li\u003e\n\u003cli\u003ePack into lunch boxes\u003c\/li\u003e\n\u003cli\u003eUse in juice blends or smoothies\u003c\/li\u003e\n\u003cli\u003eServe with chilli salt or lime if preferred\u003c\/li\u003e\n\u003cli\u003ePair with pineapple, mango, papaya or melon\u003c\/li\u003e\n\u003cli\u003eUse in Thai-style fruit snack plates\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eServing Ideas\u003c\/h2\u003e\n\u003cp\u003eFor a simple Thai-style fruit plate, slice Thai guava and serve it with salted plum powder, chilli salt or lime. The mild flavour and crunchy texture make it suitable for both sweet and savoury pairings.\u003c\/p\u003e\n\n\u003cp\u003eGuava also pairs well with mango, pineapple, banana, pear, ginger, lime, yoghurt, soft cheese and chilled teas. It can be enjoyed fresh, juiced, blended or added to fruit salads.\u003c\/p\u003e\n\n\u003ch2\u003eGuava Calories and Nutrition Overview\u003c\/h2\u003e\n\u003cp\u003eGuava calories vary by fruit size, variety and edible portion. As a general guide for raw guava, 100g contains about 68 calories. Thai guava can be enjoyed as part of a balanced diet, with portion size adjusted to personal needs.\u003c\/p\u003e\n\n\u003ctable style=\"width: 100%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eReference Serving\u003c\/td\u003e\n\u003ctd\u003eApproximate Nutrition Guide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e100g raw guava\u003c\/td\u003e\n\u003ctd\u003eAbout 68 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd\u003eAbout 14g per 100g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Fibre\u003c\/td\u003e\n\u003ctd\u003eAbout 5g per 100g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003eAbout 2.5g per 100g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal Fat\u003c\/td\u003e\n\u003ctd\u003eAbout 1g per 100g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVitamin C\u003c\/td\u003e\n\u003ctd\u003eGuava is naturally rich in vitamin C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePotassium\u003c\/td\u003e\n\u003ctd\u003eContains naturally occurring potassium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eGuava Benefits\u003c\/h2\u003e\n\u003cp\u003eFor customers searching guava benefits, guava fruit can be enjoyed as part of a balanced diet. It naturally contains vitamin C, fibre, water, carbohydrates and other nutrients found in fresh fruit.\u003c\/p\u003e\n\n\u003cp\u003eThe main everyday benefits are simple: guava is refreshing, crunchy, easy to slice and satisfying as a fresh fruit snack. It should be enjoyed as food, not as a medical treatment.\u003c\/p\u003e\n\n\u003ch2\u003eGuava in Pregnancy\u003c\/h2\u003e\n\u003cp\u003eFor customers searching guava in pregnancy, fresh guava can generally be enjoyed as part of a varied diet when washed properly and eaten in sensible portions. Guava naturally contains vitamin C and folate, which are nutrients found in fresh fruit.\u003c\/p\u003e\n\n\u003cp\u003ePregnant customers should wash fruit thoroughly, avoid spoiled or overripe fruit, and follow their doctor’s advice if they have gestational diabetes, digestive concerns, allergies or any medical dietary restrictions. Guava leaf tea should be treated separately from fresh guava fruit and should not be consumed regularly during pregnancy unless advised by a healthcare professional.\u003c\/p\u003e\n\n\u003ch2\u003eCan Dogs Eat Guava?\u003c\/h2\u003e\n\u003cp\u003eFor customers asking can dogs eat guava, some healthy dogs may be able to eat a small amount of plain fresh guava flesh as an occasional treat. Remove guava leaves, stems, hard seeds, tough parts and any seasoning before offering it to a dog.\u003c\/p\u003e\n\n\u003cp\u003eDo not feed dogs guava with salted plum powder, chilli salt, sugar, preserved seasoning or dried guava snacks. If your dog has health issues, allergies, diabetes, digestive problems or is on a special diet, check with a veterinarian first.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Handling Guide\u003c\/h2\u003e\n\u003cp\u003eThai guava is best eaten fresh while it is firm and crunchy. Keep it refrigerated after delivery and enjoy as soon as possible for the best texture.\u003c\/p\u003e\n\n\u003cp\u003eIf stored too long, guava can become soft, dented or overripe. Discard fruit that is mouldy, leaking, sour-smelling, overly mushy or badly bruised.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eKeep refrigerated after delivery\u003c\/li\u003e\n\u003cli\u003eStore dry and wrapped where possible\u003c\/li\u003e\n\u003cli\u003eDo not stack heavy items on top of the fruit\u003c\/li\u003e\n\u003cli\u003eWash only before cutting\u003c\/li\u003e\n\u003cli\u003eEat as soon as possible for best crunch\u003c\/li\u003e\n\u003cli\u003eDiscard overripe or damaged fruit\u003c\/li\u003e\n\u003cli\u003eKeep cut guava covered and refrigerated\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eProduct Notes\u003c\/h2\u003e\n\u003cp\u003eThis product is sold as Thai Seedless White Guava from Thailand. The fruit is usually individually wrapped, and some batches may come with guava leaves attached.\u003c\/p\u003e\n\n\u003cp\u003eAs fresh produce is seasonal, size, shape, skin texture, flesh colour, sweetness, firmness, crunch, seed condition, leaf condition and packaging may vary by batch.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Buy Thai Seedless White Guava from SKC Fruits\u003c\/h2\u003e\n\u003cp\u003eSKC Fruits offers fresh tropical fruits and imported fruit selections for customers in Singapore who want convenient online ordering and delivery. Thai Seedless White Guava is selected for customers who enjoy crunchy white guava fruit with a mild, refreshing flavour.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eThailand-origin guava fruit\u003c\/li\u003e\n\u003cli\u003eThai guava with crisp white flesh\u003c\/li\u003e\n\u003cli\u003eUsually seedless or low-seed style\u003c\/li\u003e\n\u003cli\u003eIndividually wrapped for protection\u003c\/li\u003e\n\u003cli\u003eGuava leaves may be attached depending on batch\u003c\/li\u003e\n\u003cli\u003eGood with salted plum powder\u003c\/li\u003e\n\u003cli\u003eSuitable for fresh snacking, fruit platters and lunch boxes\u003c\/li\u003e\n\u003cli\u003eConvenient Thai guava delivery in Singapore\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SKC Fruits","offers":[{"title":"1kg - 2 to 3 pieces","offer_id":39500446269538,"sku":"","price":4.2,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/2880\/9826\/products\/thai-seedless-white-guava.jpg?v=1781601698","url":"https:\/\/www.skcfruits.com\/products\/thai-seedless-white-guava","provider":"SKC Fruits","version":"1.0","type":"link"}