{"product_id":"golden-dragon-mango","title":"Golden Kim Long Mango","description":"\u003ch2\u003eGolden Dragon Mango\u003c\/h2\u003e \u003cp\u003eGolden Dragon Mango is a large, sweet mango known for its green to light yellow skin, juicy golden flesh and refreshing tropical flavour when ripe. It is suitable for customers looking for golden mango, Golden Dragon mango, Kim Leng mango, Kim Ling Gold Mango and 金龙芒果.\u003c\/p\u003e \u003cp\u003eThis mango is often recognised in Southeast Asian fruit markets as Kim Leng mango or Kim Ling Gold Mango. In Chinese, it may be searched as 金龙芒果 or 金龍芒果, meaning Golden Dragon Mango. The fruit is usually larger than many everyday mango varieties, making it suitable for sharing, slicing, fruit platters, desserts and smoothies.\u003c\/p\u003e \u003cp\u003eWhen ripe, Golden Dragon Mango changes from firm green skin to a lighter yellow-green or golden-yellow tone depending on the batch. The flesh inside is yellow to golden-yellow, juicy, sweet and fragrant. Some batches may stay partly green even when close to ripe, so softness and aroma are better ripeness signs than colour alone.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Imported. Often Thailand for Kim Leng \/ Golden Dragon Mango batches, unless the current label states another origin. Product photos are for reference only. Please contact SKC Fruits if you need to confirm the latest batch, origin, variety, size, weight, ripeness, sweetness, skin colour, packaging or stock before ordering.\u003c\/p\u003e \u003cp\u003eFruit size, weight, skin colour, sweetness, aroma, fibre level, ripeness, seed size, origin, packaging and availability may vary by batch.\u003c\/p\u003e \u003ch2\u003eGolden Dragon Mango Quick Facts\u003c\/h2\u003e \u003ctable style=\"width: 100%;\"\u003e \u003ctbody\u003e \u003ctr\u003e \u003ctd\u003eProduct\u003c\/td\u003e \u003ctd\u003eGolden Dragon Mango\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eOrigin\u003c\/td\u003e \u003ctd\u003eImported. Often Thailand for Kim Leng \/ Golden Dragon Mango batches, unless the current label states another origin.\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eAlso Known As\u003c\/td\u003e \u003ctd\u003egolden mango, Golden Dragon mango, Kim Leng mango, Kim Ling mango, Kim Ling Gold Mango, Gold Kimleng Mango, Golden Kimleng Mango\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eChinese Names\u003c\/td\u003e \u003ctd\u003e金龙芒果, 金龍芒果, 黄金芒果, 黃金芒果, 金皮芒果, 芒果, 杧果\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSpelling Variations\u003c\/td\u003e \u003ctd\u003eKim Leng, Kim Ling, Kimleng, Kim Long, Golden Kim Leng, Golden Kimling\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eBotanical Guide\u003c\/td\u003e \u003ctd\u003eMangifera indica\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eFruit Type\u003c\/td\u003e \u003ctd\u003eLarge imported fresh mango\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eShape\u003c\/td\u003e \u003ctd\u003eLarge, oval to oblong, depending on batch\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSkin Colour\u003c\/td\u003e \u003ctd\u003eGreen when firm; light yellow, yellow-green or golden-yellow when ripening, depending on batch\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eFlesh\u003c\/td\u003e \u003ctd\u003eYellow to golden-yellow, juicy and sweet\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eTaste\u003c\/td\u003e \u003ctd\u003eSweet, tropical, fragrant and refreshing when ripe\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eTexture\u003c\/td\u003e \u003ctd\u003eJuicy and smooth to slightly firm depending on ripeness and batch\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eBest For\u003c\/td\u003e \u003ctd\u003eFresh eating, sharing, fruit platters, smoothies, desserts, mango pudding, yoghurt bowls and chilled mango slices\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eStorage\u003c\/td\u003e \u003ctd\u003eRipen at room temperature away from direct sunlight. Refrigerate only after ripe and consume soon.\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e \u003c\/table\u003e \u003ch2\u003eTaste and Texture\u003c\/h2\u003e \u003cp\u003eGolden Dragon Mango has a sweet tropical flavour with juicy golden flesh when ripe. The fruit is usually large, making it good for slicing and sharing.\u003c\/p\u003e \u003cp\u003eThe texture can be smooth, juicy and slightly firm depending on the ripeness stage. A fully ripe fruit should give slightly when pressed gently and may have a sweet mango aroma near the stem.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eLarge imported Golden Dragon Mango\u003c\/li\u003e \u003cli\u003eAlso searched as golden mango and Kim Leng mango\u003c\/li\u003e \u003cli\u003eKnown in Chinese as 金龙芒果 \/ 金龍芒果\u003c\/li\u003e \u003cli\u003eGreen to light yellow skin when ripening\u003c\/li\u003e \u003cli\u003eSweet juicy golden flesh when ripe\u003c\/li\u003e \u003cli\u003eGood for fresh eating, sharing, desserts and smoothies\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eWhat is Golden Dragon Mango?\u003c\/h2\u003e \u003cp\u003eGolden Dragon Mango is a market name commonly linked with Kim Leng mango or Kim Ling Gold Mango. It is a large mango with green to light yellow skin and sweet golden flesh when ripe.\u003c\/p\u003e \u003cp\u003eThe Chinese name 金龙芒果 \/ 金龍芒果 is often used for this mango in fruit markets. The “golden” part refers to the yellow-golden flesh and ripening colour, while “dragon” comes from the Chinese market name.\u003c\/p\u003e \u003cp\u003eFor SKC Fruits, Golden Dragon Mango is a clear customer-facing title because it supports both English and Chinese search behaviour while keeping the product separate from other mango pages such as Arumanis Mango, Harumanis Mango, Black Gold Mango, Honey Mango or R2E2 Mango.\u003c\/p\u003e \u003ch2\u003eGolden Mango, Golden Dragon Mango and Kim Leng Mango\u003c\/h2\u003e \u003cp\u003eCustomers may search this fruit using different English and Chinese names. These names can overlap in fruit retail, so SKC Fruits should follow the current carton label for the latest origin, variety, size and packaging details.\u003c\/p\u003e \u003ctable style=\"width: 100%;\"\u003e \u003ctbody\u003e \u003ctr\u003e \u003ctd\u003eName \/ Keyword\u003c\/td\u003e \u003ctd\u003eMeaning on This Page\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003egolden mango\u003c\/td\u003e \u003ctd\u003eBroad customer search term for yellow-flesh or golden-skin mangoes\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eGolden Dragon mango\u003c\/td\u003e \u003ctd\u003eMain product name for this listing\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eKim Leng mango\u003c\/td\u003e \u003ctd\u003eCommon market name linked with 金龙芒果\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eKim Ling Gold Mango\u003c\/td\u003e \u003ctd\u003eAlternative English spelling used in some fruit markets\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eGold Kimleng Mango\u003c\/td\u003e \u003ctd\u003eAnother market spelling for the same mango name group\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003e金龙芒果 \/ 金龍芒果\u003c\/td\u003e \u003ctd\u003eChinese name meaning Golden Dragon Mango\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003e黄金芒果 \/ 黃金芒果\u003c\/td\u003e \u003ctd\u003eChinese search phrase meaning golden mango\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003e金皮芒果\u003c\/td\u003e \u003ctd\u003eChinese search phrase meaning golden-skin mango\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e \u003c\/table\u003e \u003ch2\u003eGolden Dragon Mango vs Regular Mango\u003c\/h2\u003e \u003cp\u003eGolden Dragon Mango is usually larger than many regular mangoes. It is a good choice when customers want a mango that can be sliced for sharing, fruit platters or dessert preparation.\u003c\/p\u003e \u003ctable style=\"width: 100%;\"\u003e \u003ctbody\u003e \u003ctr\u003e \u003ctd\u003eComparison\u003c\/td\u003e \u003ctd\u003eGolden Dragon Mango\u003c\/td\u003e \u003ctd\u003eRegular Mango\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSize\u003c\/td\u003e \u003ctd\u003eUsually large, depending on batch\u003c\/td\u003e \u003ctd\u003eCan be small, medium or large depending on variety\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSkin Colour\u003c\/td\u003e \u003ctd\u003eGreen to light yellow or golden-yellow when ripening\u003c\/td\u003e \u003ctd\u003eMay be green, yellow, orange, red or mixed\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eFlesh\u003c\/td\u003e \u003ctd\u003eYellow to golden-yellow, juicy and sweet\u003c\/td\u003e \u003ctd\u003eVaries by variety and batch\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eTexture\u003c\/td\u003e \u003ctd\u003eJuicy, smooth and slightly firm depending on ripeness\u003c\/td\u003e \u003ctd\u003eCan be soft, fibrous, creamy or firm depending on variety\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eBest For\u003c\/td\u003e \u003ctd\u003eSharing, slicing, fruit platters, smoothies and desserts\u003c\/td\u003e \u003ctd\u003eEveryday eating and general use\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e \u003c\/table\u003e \u003ch2\u003eHow to Choose a Ripe Golden Dragon Mango\u003c\/h2\u003e \u003cp\u003eChoose Golden Dragon Mangoes that feel heavy for their size and give slightly when pressed gently. A ripe mango may have a sweet fruity aroma near the stem.\u003c\/p\u003e \u003cp\u003eDo not rely on colour alone because some batches may remain greenish even when ripening. Golden Dragon Mango usually turns from deep green to lighter yellow-green or golden-yellow as it ripens, but softness and aroma are better signs of readiness.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eChoose fruit that feels heavy for its size\u003c\/li\u003e \u003cli\u003eLook for slight softness when gently pressed\u003c\/li\u003e \u003cli\u003eCheck for a sweet mango aroma near the stem\u003c\/li\u003e \u003cli\u003eSkin may turn from green to light yellow or golden-yellow\u003c\/li\u003e \u003cli\u003eAvoid leaking or sour-smelling fruit\u003c\/li\u003e \u003cli\u003eAvoid mouldy, badly bruised or overly mushy fruit\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eHow to Eat Golden Dragon Mango\u003c\/h2\u003e \u003cp\u003eWash the mango under clean running water before cutting. Use a clean knife and chopping board, then slice along both sides of the flat seed in the centre.\u003c\/p\u003e \u003cp\u003eBecause Golden Dragon Mango is usually large, it is suitable for cutting into cheeks, cubes, long slices or platter pieces. Serve chilled once ripe for the best sweetness and texture.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWash before cutting\u003c\/li\u003e \u003cli\u003eCut along both sides of the flat seed\u003c\/li\u003e \u003cli\u003eScore the flesh into cubes if serving fresh\u003c\/li\u003e \u003cli\u003eSlice neatly for fruit platters or sharing\u003c\/li\u003e \u003cli\u003eServe chilled once ripe\u003c\/li\u003e \u003cli\u003eUse ripe mango soon for best aroma and flavour\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eServing Ideas\u003c\/h2\u003e \u003cp\u003eGolden Dragon Mango is suitable for fresh eating and many simple mango recipes. Its large size makes it useful for slicing, sharing and dessert preparation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eFresh chilled mango slices\u003c\/li\u003e \u003cli\u003eFruit platters\u003c\/li\u003e \u003cli\u003eMango smoothie\u003c\/li\u003e \u003cli\u003eMango yoghurt bowl\u003c\/li\u003e \u003cli\u003eMango pudding\u003c\/li\u003e \u003cli\u003eMango sago dessert\u003c\/li\u003e \u003cli\u003eMango shaved ice\u003c\/li\u003e \u003cli\u003eMango puree for desserts\u003c\/li\u003e \u003cli\u003eMango fruit salad\u003c\/li\u003e \u003cli\u003eMango cake topping\u003c\/li\u003e \u003cli\u003eFrozen mango cubes for smoothies\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eCan I Freeze Golden Dragon Mango?\u003c\/h2\u003e \u003cp\u003eYes. If the mango is fully ripe and you cannot finish it in time, cut the flesh into cubes or slices and freeze it for later use. Frozen mango is best used for smoothies, sauces and desserts because the texture becomes softer after thawing.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eUse only ripe mango for freezing\u003c\/li\u003e \u003cli\u003eWash before cutting\u003c\/li\u003e \u003cli\u003ePeel and remove the seed\u003c\/li\u003e \u003cli\u003eCut into cubes or slices\u003c\/li\u003e \u003cli\u003eFreeze in a single layer first if possible\u003c\/li\u003e \u003cli\u003eTransfer to an airtight freezer-safe bag or container\u003c\/li\u003e \u003cli\u003eUse frozen mango for smoothies, desserts and sauces\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eSeason and Singapore Availability\u003c\/h2\u003e \u003cp\u003eGolden Dragon Mango is an imported mango in Singapore. Availability depends on overseas harvest timing, supplier packing, shipment condition and SKC Fruits stock.\u003c\/p\u003e \u003cp\u003eKim Leng mango and Golden Dragon Mango batches are commonly seen in Southeast Asian fruit markets, but exact availability can change by season and supplier. Customers who need a specific origin, size or carton label should contact SKC Fruits before ordering.\u003c\/p\u003e \u003ch2\u003eGolden Dragon Mango Nutrition Overview\u003c\/h2\u003e \u003cp\u003eGolden Dragon Mango can be enjoyed as part of a balanced diet. Like other mangoes, it naturally contains water, carbohydrates, dietary fibre, vitamin C and vitamin A-related carotenoids. Nutrition values vary by variety, ripeness, sweetness, size and batch.\u003c\/p\u003e \u003cp\u003eMango is fresh fruit and is not a medical treatment. Customers watching sugar intake, blood sugar or carbohydrates should enjoy suitable portions according to their own dietary needs.\u003c\/p\u003e \u003ctable style=\"width: 100%;\"\u003e \u003ctbody\u003e \u003ctr\u003e \u003ctd\u003eReference Serving\u003c\/td\u003e \u003ctd\u003e100g raw mango flesh, general guide\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eCalories\u003c\/td\u003e \u003ctd\u003eAbout 60 to 65 kcal per 100g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eCarbohydrates\u003c\/td\u003e \u003ctd\u003eAbout 15g to 17g per 100g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eDietary Fibre\u003c\/td\u003e \u003ctd\u003eNaturally contains dietary fibre\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eProtein\u003c\/td\u003e \u003ctd\u003eAbout 0.5g to 0.8g per 100g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eTotal Fat\u003c\/td\u003e \u003ctd\u003eVery low, about 0.3g per 100g\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eVitamin C\u003c\/td\u003e \u003ctd\u003eNaturally contains vitamin C\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eVitamin A \/ Carotenoids\u003c\/td\u003e \u003ctd\u003eNaturally contains vitamin A-related carotenoids\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eNatural Sugars\u003c\/td\u003e \u003ctd\u003eContains natural fruit sugars; enjoy in suitable portions\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e \u003c\/table\u003e \u003cp\u003eCustomers tracking calories, sugar or carbohydrates closely should weigh the edible flesh because seed size, peel weight, ripeness and fruit size vary by batch.\u003c\/p\u003e \u003ch2\u003eStorage and Handling Guide\u003c\/h2\u003e \u003cp\u003eKeep firm or unripe Golden Dragon Mangoes at room temperature, away from direct sunlight, until they ripen. Mangoes continue to ripen at room temperature and usually become softer, sweeter and more fragrant over several days.\u003c\/p\u003e \u003cp\u003eDo not refrigerate unripe mangoes too early because cold storage can slow ripening and may affect eating quality. To speed up ripening, place the mango in a paper bag at room temperature with a ripe banana or apple, then check daily.\u003c\/p\u003e \u003cp\u003eOnce ripe, move the mangoes to the refrigerator to slow further ripening. Cut mango should be covered or stored in an airtight container in the refrigerator.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eKeep unripe mangoes at room temperature\u003c\/li\u003e \u003cli\u003eStore away from direct sunlight and heat\u003c\/li\u003e \u003cli\u003eDo not refrigerate before ripe\u003c\/li\u003e \u003cli\u003eUse a paper bag with banana or apple to speed ripening if needed\u003c\/li\u003e \u003cli\u003eMove ripe mangoes to the refrigerator once ripe\u003c\/li\u003e \u003cli\u003eConsume ripe mangoes soon for best flavour\u003c\/li\u003e \u003cli\u003eKeep cut mango covered and refrigerated\u003c\/li\u003e \u003cli\u003eFreeze ripe mango flesh if needed\u003c\/li\u003e \u003cli\u003eRemove mouldy, leaking or sour-smelling fruit early\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eProduct Notes\u003c\/h2\u003e \u003cp\u003eThis product is sold as Golden Dragon Mango. It may also be recognised as golden mango, Golden Dragon mango, Kim Leng mango, Kim Ling mango, Kim Ling Gold Mango, Gold Kimleng Mango, Golden Kimleng Mango, 金龙芒果, 金龍芒果, 黄金芒果, 黃金芒果, 金皮芒果, 芒果 or 杧果.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Imported. Often Thailand for Kim Leng \/ Golden Dragon Mango batches, unless the current label states another origin. Please contact SKC Fruits if origin confirmation is required before purchase.\u003c\/p\u003e \u003cp\u003eFruit size, weight, skin colour, sweetness, aroma, fibre level, ripeness, seed size, origin, packaging and availability may vary by batch. Product photos are for reference only.\u003c\/p\u003e \u003cp\u003eThis listing is for fresh whole Golden Dragon Mango. It is not Black Gold Mango, Harumanis Mango, Arumanis Mango, pre-cut mango, dried mango, frozen mango, canned mango, mango juice, mango puree or a mango tree unless stated in the current product option.\u003c\/p\u003e \u003ch2\u003eWhy Buy Golden Dragon Mango from SKC Fruits\u003c\/h2\u003e \u003cp\u003eSKC Fruits offers fresh imported mangoes for customers in Singapore who want convenient online ordering and delivery. Golden Dragon Mango is suitable for shoppers looking for golden mango, Golden Dragon mango, Kim Leng mango and 金龙芒果.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eFresh imported Golden Dragon Mango\u003c\/li\u003e \u003cli\u003eAlso known as Kim Leng mango and 金龙芒果\u003c\/li\u003e \u003cli\u003eLarge mango suitable for sharing and slicing\u003c\/li\u003e \u003cli\u003eSweet juicy golden flesh when ripe\u003c\/li\u003e \u003cli\u003eGood for fruit platters, smoothies and desserts\u003c\/li\u003e \u003cli\u003eClear batch-safe note for origin, size and ripeness\u003c\/li\u003e \u003cli\u003eStorage guide for ripening and refrigeration\u003c\/li\u003e \u003cli\u003eConvenient fresh mango delivery in Singapore from SKC Fruits\u003c\/li\u003e \u003c\/ul\u003e","brand":"SKC Fruits","offers":[{"title":"1 Piece","offer_id":41311336300642,"sku":null,"price":2.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/2880\/9826\/files\/golden-dragon-mango.jpg?v=1781981217","url":"https:\/\/www.skcfruits.com\/products\/golden-dragon-mango","provider":"SKC Fruits","version":"1.0","type":"link"}